Taste of the Caribbean Mini
In St. Lucia, green fig and saltfish is often eaten for breakfast.
- Grid
- 5 × 5 Mini
- Clues
- 10 1 themed
- Average solve
- 2:17 486 solves
- Rating
- 4.5 (21)
- Published
- 3 Sep 2024 Tasty Tuesday
Clues
- 1a: Green ___ and saltfish; national dish of St. Lucia (3)
- 4a: Cover story (5)
- 7a: Measured up (5)